Northwest Seafood Chowder

It’s that time of year again—time to snuggle in your favorite snuggling spot with a bowl of piping hot chowder and binge-watch your favorite Christmas movies. (It’s a Wonderful Life wins for me.) This is also the time of year for having kids come home and hopefully, bring a guest or two with them. You know me, I love a houseful, and this meal is a crowd-pleaser.

Northwest Seafood Chowder

We are pacific northwest people—and as such–we like all things salmon – okay – and shrimp. Okay. We like it all.

I discovered that my favorite chicken provider (hail, Zaycon!) also contracts with local fishermen for NW salmon so I decided to give it a try. It came vacuum sealed and it’s wonderful! After we knew we loved the salmon, I decided to try Zaycon cod and eventually, wild Argentine red shrimp (yum!). All this seafood comes frozen and ready to use from Zaycon. Check it out—and have wonderful seafood in your freezer all year!

Give it a try and let me know what you think! My hunch is that you’re going to love it.

From one busy mom to another,
heidi

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ZayconFresh

About Heidi St. John

Heidi St. John has been married to her husband Jay since 1989. Together they have seven children from toddler to adult and have homeschooled all the way through high school. A favorite conference and radio speaker, Heidi approaches marriage and parenting with humor and grace. Her passion to encourage moms and set them free to be who God has created them to be will bless and encourage you.

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